Plaisir Rosso
Rasin wines

Plaisir Rosso

Colline Pescaresi IGT

Passito rosso


Colline Pescaresi IGT Passito Rosso

grape variety

Black grapes

area of production

Province of Pescara

vine training system

Tendone and espalier

type of soil

Clayey of medium texture

harvesting period

Usually late


Soft pressing of the grapes, maceration and racking when the established criteria are reached.

ageing and maturing

In steel with subsequent ageing in the bottle.

tasting notes

Color: Dark ruby red color. Aroma: Bouquet of dried flowers and red fruit in alcohol, with hints of liquorice. Taste: It is persistent with sweet spices and liquorice.


On sale a years after harvest. It can be aged in the bottle for at least 2/3 years.

storage instructions

Store in a cool, dry place

transport instructions

Room temperature

alcohol content

13% vol

serving temperature


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