EXTRA VIRGIN OLIVE OIL
APRUTINO PESCARESE DOP
type
Oil
tasting notes
Color: Green with yellowish highlights. Aroma: Medium fruity with hints of mown grass. Taste: Notes of bitterness and spiciness with an artichoke or almond aftertaste.
producer and bottler
Capo Società Cooperativa Agricola P.A.
region of origin
Comprensorio Vestino (Pescara)
oil name
Aprutino Pescarese D.O.P.
trademark
Vestino – Aprutino Pescarese DOP
olive variety
Dritta 90% Leccino 10%
harvesting methods
Brucatura a mano e mezzi meccanici
extraction_method
Estrazione a freddo con linea continua
average annual production
Q.li 500 (cinquecento)
oil yield
13,00 kg. di olio
acidity
Contenuto 0,17% / Limite massimo 0,60%
peroxides
Contenuto 5,50 / Limite massimo <=12
spectrophotometric analysis
Contenuto K232 1,707 – Limite massimo <=250 Contenuto K270 0,140 – Limite massimo <=150
acidity
Contenuto 0,17% / Limite massimo 0,60%
polyphenols
Contenuto mg./kg. 508 – Limite minimo mg./kg. 100